Learn More
Agarose (Medium-EEO/Protein Electrophoresis Grade), Fisher BioReagents
Specifications
Physical Form
Powder/Solid
Color
Cream
Quantity
100 g
DNase
DNase free
Electroendosmosis (EEO)
0.16 to 0.19
Gelation Temperature
34.5° to 37.5°C
Gel Strength
1000g/cm2min.
Packaging
Poly Bottle
Formula Weight
306.12
Grade
Protein Electrophoresis

Recommended Storage
RT
By clicking Submit, you acknowledge that you may be contacted by Fisher Scientific in regards to the feedback you have provided in this form. We will not share your information for any other purposes. All contact information provided shall also be maintained in accordance with our Privacy Policy.