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Innovating Science™ Distance Learning: Cellular Respiration- What Sugar Does Yeast Like Best
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- Objectives:
- Expose living yeast cells to glucose, sucrose, and lactose
- Observe yeast using sugar as food source
- Allows students to understand yeast can use different options for energy production
- Use pH indicator to indirectly determine the effectiveness of each sugar
- Includes:
- 10 mL 0.5% litmus
- 1 g dehydrated yeast
- 5 mL 0.1M sodium hydroxide
- 1 glucose QuickSolution (to make 30 mL)
- 1 sucrose QuickSolution (to make 30 mL)
- 1 lactose QuickSolution (to make 30 mL)
- 6 plastic cups
- 2 plastic scoops
- 2 pipettes
- Notes:
- Contains and an instruction manual and enough materials for two groups
Specifications
Product Type
Kit
Grade
7 to 15
Age
12 to 20
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